AirPurchase Honored with Two Prestigious Awards by the Hong Kong Smart Catering Association
AI-Powered Procurement System Drives Green Transformation in the F\&B Industry
Editorial Team
Nov 14, 2025 · 2 min read
Stories, case studies, and announcements from the team building Hong Kong's AI-powered F&B procurement platform.
AI-Powered Procurement System Drives Green Transformation in the F\&B Industry
Editorial Team
Nov 14, 2025 · 2 min read
The Beginning of a Successful Transformation: Digitalization is a Must for the F\&B Industry
Editorial Team
Nov 6, 2025 · 3 min read
In the past year, AirPurchase’s AI-powered procurement and inventory management system processed over HK$100 million in transaction volume for more than 500 restaurants in Hong Kong. The company has a
Editorial Team
Oct 27, 2025 · 2 min read
That's a wrap on our fantastic event this Tuesday! A huge thank you to all our guests for bringing such incredible energy, making "Tech & Taste : Smart F\&B Solutions" a resounding success!
Editorial Team
Oct 14, 2025 · 1 min read
AirPurchase has officially joined NVIDIA Inception — a program designed to support startups that are transforming industries through cutting-edge technology.
Editorial Team
Sep 18, 2025 · 1 min read
AirPurchase partnered with Airwallex last Wednesday to co-host an exclusive omakase dinner: “From Toyosu to Your Plate: Effortless Procurement, Seamless Payment, Fresh Japanese Flavors Arriving Today.
Editorial Team
Aug 27, 2025 · 1 min read
AirPurchase and KPay Group co-hosted our very first “F\&B Efficiency Tips Sharing Session”, bringing together F\&B professionals, entrepreneurs, and partners to explore smarter restaurant management s
Editorial Team
Jun 25, 2025 · 1 min read
We discussed with JuicySuite how the restaurant industry can use technology to reduce daily operating costs and increase profits.
Editorial Team
Jun 3, 2025 · 1 min read
A huge thank you to every guest who joined our joint event with Mobile.Cards and Yedpay. Our speakers shared how AI is already transforming F&B operations in Hong Kong restaurants every day.
Editorial Team
May 1, 2025 · 1 min read
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